How to Make Favorite My Chicken on a Tiger Crusty Cob

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, my chicken on a tiger crusty cob. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

My Chicken on a Tiger Crusty Cob is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. My Chicken on a Tiger Crusty Cob is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook my chicken on a tiger crusty cob using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Chicken on a Tiger Crusty Cob:

1. Prepare 1 Tiger Crusty Cob
2. Prepare 1 Chicken piece in Batter
3. Make ready 1 Little Mixed Lettuce
4. Prepare Soft Cheese with Jalapeno
5. Make ready 1 Slice a Big Beef Tomato
6. Prepare 1 Cheese Slice

Instructions to make My Chicken on a Tiger Crusty Cob:

1. Cook the Chicken in batter in the oven. Cut the potato into wedges skin on.
2. Add the chips to a heated deep fryer and cook.
3. Add Beans to heat up.
4. Cut the tiger cob in half and the butter then add the salad and the slice of Tomato
5. When the chicken is cooked add the cheese slice on the tomato then add the chicken.
6. Add the Jalapeno cheese spread to the top of the cob then put on top of the pile up then add the chips and Beans and Serve hot.

So that’s going to wrap it up with this exceptional food my chicken on a tiger crusty cob recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!