17/10/2020 17:29

Easiest Way to Prepare Jamie Oliver Mexican chicken enchiladas

by Carolyn Gray

Mexican chicken enchiladas
Mexican chicken enchiladas

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mexican chicken enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mexican chicken enchiladas is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Mexican chicken enchiladas is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook mexican chicken enchiladas using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mexican chicken enchiladas:
  1. Take Chopped Chicken breast
  2. Make ready red kidney beans
  3. Prepare Chopped tomatoes
  4. Get tomato puree
  5. Make ready Chopped onion
  6. Make ready Chopped green or coloured pepper
  7. Prepare garlic cloves
  8. Take sour cream
  9. Make ready Lemon juice
  10. Make ready vinegar
  11. Take Salt and pepper
  12. Get oregano
  13. Prepare paprika
  14. Get chili powder
  15. Get cinnamon
  16. Take Cumin
  17. Prepare coriander
  18. Prepare Tortilla wraps
  19. Prepare Edam cheese
Steps to make Mexican chicken enchiladas:
  1. Marinate chicken with the spices,lemon and vinegar for 15 minutes.
  2. Fry chicken in a pan with little oil on a high heat untill well-done.
  3. Keep chicken aside. In the same pan, heat oil on medium heat and add onions,pepper and garlic.stir well then add Chopped tomatoes and the same species added to the chicken.
  4. Add beans and tomato puree. Stir well then add chicken. Add in sour cream and stir until combined.
  5. Turn off the heat and leave it in a plate aside to prepare tortilla
  6. Add some in tortilla and wrap well.
  7. Put the wraps in the same pan and add Edam or cheddar slices over. Cover and Put the pan on low heat for 5 minutes untill cheese melts.
  8. Serve with stated cheddar cheese, guacamole or sour cream and tortilla chips.

So that’s going to wrap it up with this exceptional food mexican chicken enchiladas recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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