Recipe of Gordon Ramsay Pesto Chicken And Mushroom risotto Mmmmmmmm

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, pesto chicken and mushroom risotto mmmmmmmm. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pesto Chicken And Mushroom risotto Mmmmmmmm is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Pesto Chicken And Mushroom risotto Mmmmmmmm is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have pesto chicken and mushroom risotto mmmmmmmm using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pesto Chicken And Mushroom risotto Mmmmmmmm:

1. Take Risotto
2. Take Chicken broth
3. Take Arborio rice
4. Prepare Diced onions
5. Get Garlic minced
6. Take Portobello mushroom chopped
7. Make ready White wine
8. Make ready Green peas thawed
9. Take Parmesan cheese
10. Take Pesto Chicken
11. Prepare Bone in, skin on chicken thighs
12. Prepare Pesto: basil/ garlic/ pine nut/ olive oil (or Cosco) 😁

Steps to make Pesto Chicken And Mushroom risotto Mmmmmmmm:

1. In one large pot, pour in all chicken stock. Warm to slight boil. Keep heat low just to warm.
2. Another large pan, add olive oil with a pat of butter. Sauté onion, add at least 2 tsp salt. Add mushrooms, then garlic until mushrooms release water. Pour in rice and sauté for 4 more minutes. Add wine.
3. Let the rice mixture absorb most of the wine. Start slowly ladling your stock. Stir constantly. Wait to add more stock until absorbs. Add more. This takes about 25 minutes and the risotto will be perfectly creamy. Add peas and Parmesan cheese.
4. Add Pesto to chickens in zip lock bag. Let marinade for 24 hours. Brown chicken skin side down in olive oil on cast iron skillet 4 minutes each side. Bake at 350 for about 25 minutes.

So that is going to wrap it up for this special food pesto chicken and mushroom risotto mmmmmmmm recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!