Simple Way to Prepare Favorite Even Simpler Chicken Stock Broth

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, even simpler chicken stock broth. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Even Simpler Chicken Stock Broth is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Even Simpler Chicken Stock Broth is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have even simpler chicken stock broth using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Even Simpler Chicken Stock Broth:

1. Get 1 onion, chopped
2. Take 1 carrot, diced
3. Prepare 1 parsnip, peeled and diced
4. Prepare 1 potato, peeled and diced
5. Get 1 1/4 litres home-made chicken stock
6. Get 150 g leftover cooked chicken, diced
7. Make ready 1 tsp dried thyme
8. Get 1 tsp smoked paprika
9. Take 1/2 tsp sumac
10. Prepare 1 small handful coriander stalks, chopped
11. Take Salt
12. Prepare Ground black pepper
13. Make ready 1 small handful coriander leaves, chopped (to garnish)
14. Prepare 1 dash per soup bowl Maggi Würze (liquid seasoning). Optional

Steps to make Even Simpler Chicken Stock Broth:

1. Put all the ingredients except the coriander leaves garnish in a saucepan and stir well.
2. Cover, bring to boil and simmer for 20-25 minutes, stirring occasionally. Season to taste - but you may not find this necessary.
3. Serve piping hot with coriander garnish and bread of your choice. A dash of Maggi Würze in the soup bowl goes well but that’s very much a personal taste.

So that’s going to wrap it up for this exceptional food even simpler chicken stock broth recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!