26/12/2020 20:15

Simple Way to Make Gordon Ramsay My homemade chicken kebabs (shifta)

by Irene Reeves

My homemade chicken kebabs (shifta)
My homemade chicken kebabs (shifta)

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my homemade chicken kebabs (shifta). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My homemade chicken kebabs (shifta) is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. My homemade chicken kebabs (shifta) is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook my homemade chicken kebabs (shifta) using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make My homemade chicken kebabs (shifta):
  1. Prepare 1 kg chicken mince
  2. Get 1 red onion finely chopped
  3. Take 1 white onion finely chopped
  4. Take 4 garlic cloves finely chopped
  5. Prepare 1 tbs tomato puree
  6. Make ready 1 fresh tomato finely chopped
  7. Prepare 2 tsp salt
  8. Take 2 tbsp turmeric
  9. Take 2 tbsp gram flour
  10. Prepare 2 tbsp fresh coriander
  11. Get 2 green chilli peppers
Instructions to make My homemade chicken kebabs (shifta):
  1. Once all items are chopped add with the chicken mince then add all powders and seasoning, and pastes then mix with hands till its all blended togeather, then add about 1 1/2 cup oil to pan and fry till golden brown, the thinner you do them the quicker they cook !
  2. And server with naan bread and garnish with mix salad and sauce.

So that’s going to wrap this up for this exceptional food my homemade chicken kebabs (shifta) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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