Recipe of Quick Thai Massaman Chicken Curry

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, thai massaman chicken curry. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Thai Massaman Chicken Curry is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Thai Massaman Chicken Curry is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook thai massaman chicken curry using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Massaman Chicken Curry:

1. Make ready 250 g chicken, cut into long strips
2. Get 2 tablespoons Massaman curry paste
3. Prepare 1 onion chopped in big chunks
4. Get 1 can coconut milk
5. Take 2-3 tbsp fish sauce
6. Make ready 2-3 grated palm sugar (or brown sugar)
7. Take 2 tbsp tamarind
8. Take 1 medium-sized potato, peeled and cut into chunks
9. Take 4-5 tablespoons unsalted roasted peanuts (can use cashew nut if prefer)
10. Make ready 1 star anise
11. Get 1 cinnamon stick
12. Make ready 1 big red chilli, finely sliced

Instructions to make Thai Massaman Chicken Curry:

1. In a big saucepan, add about 3-4 tbsp coconut milk (use the thick part) and wait until coconut milk start bubbling. Add Massaman curry paste in and mix well. Wait until some beautiful red oil separated from the curry paste.
2. Add chicken in and stir for 2-3 min. Then add star anise and cinnamon stick in the curry and mix in well.
3. Add onion and potatoes in, mix all well and add the rest of your coconut milk in.
4. Seasoning with fishsauce, palm sugar, tamarind. Give it a taste it should be sweet, salty and a little sour and nutty. You can add some more fishsauce, palm sugar or tamarind if you prefer. Add some cashew nuts or peanuts, red chilli and stir well. 1. Leave it to cook for about another 25 min or until potatoes cooked. Add a little bit of water if needed too. Perfectly serve with thai jasmine rice.

So that is going to wrap it up for this exceptional food thai massaman chicken curry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!