Steps to Make Quick Chicken Meatball Satay Curry

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken meatball satay curry. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Meatball Satay Curry is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken Meatball Satay Curry is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken meatball satay curry using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Meatball Satay Curry:

1. Get For the meatballs:
2. Take 400 g chicken or turkey mince
3. Get small handful of shredded fresh coriander
4. Prepare 1 teaspoon oregano
5. Prepare 1/2 red onion finely diced
6. Get 1 garlic clove minced
7. Get salt and pepper for seasoning
8. Take For the satay sauce:
9. Prepare 1 tablespoon olive oil
10. Take 1 onion diced
11. Take 1 red pepper diced
12. Make ready 10 green beans sliced into chunks
13. Get 2 chicken breast cubed
14. Take 1 tablespoon Thai red curry paste
15. Make ready 1 tablespoon peanut butter
16. Prepare 200 ml coconut milk
17. Take 2 teaspoons lime juice
18. Prepare salt and pepper for seasoning

Steps to make Chicken Meatball Satay Curry:

1. Preheat the oven to 180 oC and line a baking sheet with either parchment paper or tinfoil - In a large bowl combine all the meatball ingredients - Shape into 8 meatballs and place on the baking sheet - Bake in the centre of the oven for 20 minutes
2. Heat the olive oil in a large shallow pan over a medium to high heat - Add in the onion, pepper and green beans - Stir fry for another 3 minutes - Stir in the peanut butter and curry paste - Cook for 1 minute
3. Pour in the coconut milk and lime juice - Season with salt and pepper - Simmer for 10 minutes
4. Stir in the cooked chicken meatballs - Serve the curry with basmati rice

So that’s going to wrap this up with this exceptional food chicken meatball satay curry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!