Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, yankee lamb stew. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Yankee Lamb Stew is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Yankee Lamb Stew is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook yankee lamb stew using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Yankee Lamb Stew:
- Make ready 1 Lamb shanks, or shoulder, cuts, or leftover leg
- Get 1 flour to coat, mixed with salt, pep, and garlic
- Make ready 6 cups Water
- Make ready 6 Beef bullion cubes
- Get 1 Onion, large chop
- Get 3 ribs Celery, sliced
- Prepare 6 Carrots, large chunks
- Take 1 tsps. each Rosemary, Thyme, Pepper, Oregano, Margoram, Garlic powder
- Take 3/4 cup raw Rice or Barley
Steps to make Yankee Lamb Stew:
- In fry pan add 1 tbs. Oil. Heat on high, add floured meat. Brown both sides. This may need to be done in 2 batches.
- In Crockpot, add water and beef cubes. Add vegs., and spices. Add meat, with drippings. Stir and cook 3 hrs. covered on High.
- Add raw rice. Stir.
- Cook additional hr., till rice is soft.
- Adjust seasonings and serve with biscuits or crusty bread.
So that’s going to wrap it up with this special food yankee lamb stew recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
