Simple Way to Make Gordon Ramsay Thai Style Rice Salad / Kao Kruk Krapi
by Stella Mathis
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, thai style rice salad / kao kruk krapi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Thai Style Rice Salad / Kao Kruk Krapi is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Thai Style Rice Salad / Kao Kruk Krapi is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have thai style rice salad / kao kruk krapi using 28 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Thai Style Rice Salad / Kao Kruk Krapi:
Prepare 4 cup cold cooked rice or left over rice
Take 1 1/2 tbsp good quality shrimp paste
Make ready 4 clove garlic
Prepare 1 tbsp sugar
Take 1 tsp black pepper
Prepare 2 tbsp oil to fry rice
Take side dish1 omelet
Take 4 eggs
Prepare 1/3 tsp each salt and pepper totaste
Make ready side dish2
Get 1/2 cup dry shrimps,large size
Get side dish3
Make ready 4 chinese saussage
Get side dish4 sweetens pork
Get 400 grams pork or pork belly,sliced
Prepare 2 tbsp palm sugar
Make ready 1 tsp sugar
Make ready 1 1/2 tbsp soy sauce
Get 1 1/2 tbsp oyster sauce
Take 1 salt and pepper to taste
Prepare side dish5 seasoningand vegetables
Prepare 3 lime,cut 6 each use to squeez to rice before eat
Prepare 3 cucumber,slice
Get 1 green mango ,sour taste needed
Make ready 100 grams hot chili,chopped optional
Take 5 salted eggs / quartered
Prepare 5 yard long beans,sliced
Take 1 coriander or dills to garnish
Instructions to make Thai Style Rice Salad / Kao Kruk Krapi:
Prepare side dish ingredients,sliced chinese saussage,fry on low heat until crispy and turn reddish ,set aside..option.. you can bake it
Prepare eggs,crack,beat,seasoning,fry on medium until cook,let it cool ,slice to thing threads,set aside
Prepare sweetens pork,dissolve palm sugar,mix sugar,add water,simmer until shinny,add pork,lets it glazed pork,let cool ,set aside
Cut,chop,slice side vegetables
Cook rice,crush garlic and dry shrimps ,fry until almost golden,add shrimp paste ,stir until it turn reddish,dont let burn,add rice,seasoning,stir to mix evenly ,heat off
To serve: set fried rice on serving plate,surround with all side dish,before eat squeeze lime juice ,this menu is quite a lot work to do ,so not every restaurant have it ,dont be afraid of shrimp paste smell,because when you do it right way its smell so good and great taste too :)
So that is going to wrap this up for this exceptional food thai style rice salad / kao kruk krapi recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!