by Winifred Townsend
Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tuna and sweetcorn pasta. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tuna And Sweetcorn Pasta is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Tuna And Sweetcorn Pasta is something that I’ve loved my entire life.
A very quick and easy tuna pasta salad that's perfect for lunchboxes and picnics. Rinse the pasta and broccoli in a colander under running water until cold. Drain well and tip into a mixing bowl. Scatter over the sweetcorn and tomatoes.
To begin with this particular recipe, we must prepare a few ingredients. You can have tuna and sweetcorn pasta using 13 ingredients and 8 steps. Here is how you can achieve that.
This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. All our articles and reviews are written independently by the Netmums editorial team. You can eat this hot, or as a cold pasta salad. When you don't have much money, you have to be a little adventurous!
You can eat this hot, or as a cold pasta salad. When you don't have much money, you have to be a little adventurous! Crush the crisp then place them on the cheese (gives a crispier outcome!) Flake the tuna on to the pasta with a fork and scatter the sweetcorn on top. Pour the mixture over the pasta. Add the tomatoes, cucumber, pepper and spring onions, season with a few twists of black pepper and toss all the ingredients lightly together.
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