Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, paneer roll. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Paneer Roll is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Paneer Roll is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook paneer roll using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Paneer Roll:
- Get 200 g homemade paneer
- Get 1 big onion chopped finely
- Get 1 big tomato finely chopped
- Prepare Salt to taste
- Make ready 1/4 tsp haldi
- Take Any masala of ur choice or 1/2 sachet maggi masala e magic
- Get 2 tbsp ghee
- Make ready Normal chappati atta dough for 4 chappatis
- Take 2 tbsp mayonnaise
- Take 2 tbdp burger mayo or tomato ketchup
- Get Onions slices optional
- Get Little butter
Instructions to make Paneer Roll:
- Heat ghee n fry onions lightly,add tomatoes,salt n haldi n cook tillit leaves ghee.Add masala crumbled paneer.Mix well n keep aside.Make a thin roti of atta dough.Apply sone butter on it.
- Spread both mayonnaise on the buttered roti n spread panner bhurji on it.You can add onion slices on it n roll it tightly.
- Do not add more bhurji or it will come out.
- Fold paper napkin in half n follow pics how to fold.Your yummy n healthy paneer roll is ready to serve.
- Cut into two n enjoy with ketchup.
So that’s going to wrap it up for this special food paneer roll recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
