Recipe of Jamie Oliver Bombay Potatoes

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, bombay potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bombay Potatoes is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Bombay Potatoes is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook bombay potatoes using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bombay Potatoes:

1. Make ready 5-6 medium sized potato cut into halves
2. Make ready 3 tomato
3. Make ready 6-7 garlic cloves
4. Get 1 inch ginger
5. Get 2 green chili
6. Get 1 onion, sliced
7. Prepare to taste Salt
8. Make ready 1 tbsp oil
9. Get 1/2 tsp cumin seeds
10. Take 1/2 tsp mustard seeds
11. Get 1/2 tsp Red chili powder
12. Prepare 1/2 tsp turmeric powder
13. Take 1/2 tsp coriender powder
14. Get 1/2 tsp garam masala powder
15. Take leaves Coriander

Instructions to make Bombay Potatoes:

1. Put the ginger, garlic, tomatoes into a food processor untill smooth. Set aside.
2. Put the potatoes in a large saucepan, boil for 8-10 minutes on medium heat, until just tender. Drain and set aside.
3. Heat oil in a non-stick pan. Add cumin, mustard seeds fry for a second add onion, salt saute for a minute add green chili & all the spices stir well.
4. Now add tomato mixture mix well and simmer for 2-3 mins, then stir the potatoes cook for 3-4 minutes.
5. Garnish with coriander leaves Serve.

So that’s going to wrap this up for this exceptional food bombay potatoes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!