Easiest Way to Prepare Perfect Homemade Digestive ginger biscuits

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, homemade digestive ginger biscuits. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Homemade Digestive ginger biscuits is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Homemade Digestive ginger biscuits is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook homemade digestive ginger biscuits using 7 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Homemade Digestive ginger biscuits:

1. Make ready 500 g Atta flour
2. Get 140 g icing sugar or 90g brown sugar and 40g icing sugar
3. Take 1 Tablespoon baking powder(levelled)
4. Prepare 300 g margarine/butter
5. Take 1/2 Teaspoon salt
6. Prepare 1/2-1 Teaspoon Ginger(optional)
7. Take 85 ml milk

Steps to make Homemade Digestive ginger biscuits:

1. In a bowl, mix the dry ingredients together. If using brown sugar, use 90g brown sugar and 40g icing sugar
2. Preheat oven to 180 degrees and line your baking sheet with parachment paper
3. Add the butter/Margarine.
4. Combine together to form crumbs.
5. Make a well and add milk
6. Knead
7. Transfer to a surface and continue kneading.
8. When its nicely done.
9. Roll and cut using a circular shaped object(i used my water glass). DON'T ROLL IT THIN.
10. Arrange on your baking sheet.
11. Using a toothpick or skewer make holes on the cookie dough
12. Bake for 15mins or until it browns
13. Enjoy with a glass of milk or cup of tea.

So that’s going to wrap this up with this exceptional food homemade digestive ginger biscuits recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!