Step-by-Step Guide to Make Ultimate Ginger Biscuits

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ginger biscuits. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ginger Biscuits is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Ginger Biscuits is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have ginger biscuits using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Ginger Biscuits:

1. Prepare 240 ml all purpose flour
2. Make ready 15 ml ground ginger
3. Get 10 ml baking powder
4. Make ready 5 ml ground cinnamon
5. Make ready 2.5 ml salt
6. Make ready 70 g butter
7. Make ready 240 ml white sugar
8. Make ready 1 egg
9. Make ready 60 ml molasses
10. Prepare 60 ml Cinnamon and sugar mix

Steps to make Ginger Biscuits:

1. Prepare baking trays with baking paper and spray to grease
2. Preheat oven at 170c (between 180 and 140)
3. Sift the flour, ginger, baking powder, cinnamon, and salt into a mixing bowl. Stir the mixture to blend evenly, and sift a second time into another bowl.
4. Place the butter into a mixing bowl and beat until creamy. Gradually beat in the white sugar. Beat in the egg, and molasses. Sift 1/3 of the flour mixture into the butter mixture and mix thoroughly. Sift in the remaining flour mixture, and mix together until a soft dough forms
5. Pinch off small amounts of dough and roll into balls between your hands. Roll each ball in the cinnamon sugar mixture
6. Place balls on baking tray and press down lightly with a fork.
7. Place in you preheated oven and bake for about 15minutes (baking time vary depending on your oven. Best to keep an eye on the biscuits to ensure they don't burn)
8. Cool, eat and enjoy.

So that’s going to wrap this up for this exceptional food ginger biscuits recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!