Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, bombay aalu. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bombay Aalu is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Bombay Aalu is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook bombay aalu using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bombay Aalu:
- Take 1/2 kg Potatoes
- Make ready 1/4 cup Oil
- Make ready 10-12 Curry leaves
- Take 1 1/2 mustard seeds
- Get 1 1/2 tsp cumin seeds
- Make ready 1 tbsp Chilli Powder
- Make ready 1 tbsp Coriander powder
- Get 1 tsp Paprika/degi mirch
- Prepare 3-4 tbsp Tamarind pulp
- Make ready 1 tsp Salt
- Get 1 tsp Ginger chopped
- Take 1 tbsp Green chilli
- Make ready 3 tbsp fresh coriander
Instructions to make Bombay Aalu:
- Sbsai pehlai Mustard seeds, Curry leaves and cumin seeds ka tarka lgalain jab tarka tyyar hojaye tw Saarai ingredients ½ cup pani mein mix kar ke tarka mein daal dain..Masala tyyar hai….
- Ginger aur green chillies ko koot ke masalai mein daal dain. - Degi Mirch ko pani mein bhigo ke pees lain.
- Ab boiled aalu masala mein add krain imli pulp, green coriander, salt aur degi Mirch 1 tsp daal ke thori daer dam p rkhain.. - Bombay Aalu tyyar hn.
So that’s going to wrap this up for this special food bombay aalu recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
