Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, basic baked cheesecake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Basic Baked Cheesecake is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Basic Baked Cheesecake is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have basic baked cheesecake using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Basic Baked Cheesecake:
- Prepare 200 grams Cream cheese
- Prepare 70 grams Sugar
- Make ready 2 Eggs
- Get 150 ml Heavy cream
- Get 1 tbsp Lemon juice
- Make ready 3 tbsp Cake flour
Instructions to make Basic Baked Cheesecake:
- Bring the cream cheese to room temperature. I always use this brand of cream cheese. Preheat the oven to 180℃ (356 F).
- Whisk cream cheese and sugar until it has a cream-like consistency.
- Break in the eggs and mix with each addition.
- Add heavy cream and mix.
- Add lemon juice and mix some more.
- Add flour and mix, making sure it doesn't become lumpy!
- Pour the batter into the mould and drop it onto the counter once or twice to remove any air. Bake it at 180℃ (356 F) for 35-40 minutes.
- It's done! It's crumbly when just baked, so let it cool before you take it out of the mould.
So that is going to wrap it up with this special food basic baked cheesecake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
