Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, amla murabba. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Amla murabba is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Amla murabba is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have amla murabba using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Amla murabba:
- Get 1 kg fresh alma(gooseberry)
- Take 1 kg sugar
- Make ready 1 tbsp salt
Steps to make Amla murabba:
- Wash the amlas. Wipe them fry.prick them with a fork at regular intervals
- Take a pan and salt and boil amla for 10 mins on a high flame.Remove water.Now make sugar syrup in another pan and put amlas and cook over a slow flame for 30/40 mins
- After 40 mins amlas cooked properly in sugar syrup.ready to serve
- Store in a container and consume within a year.
So that is going to wrap it up for this exceptional food amla murabba recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
