02/10/2020 06:05

Easiest Way to Make Quick Bombay duck curry

by Sylvia Manning

Bombay duck curry
Bombay duck curry

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, bombay duck curry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Bombay duck curry is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Bombay duck curry is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bombay duck curry using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Bombay duck curry:
  1. Get 300 gm Bombay duck
  2. Take 2 Potatoes cut lengthwise
  3. Prepare 1 cup paste of onion ginger garlic and tomato
  4. Prepare 1 tbsp cumin powder
  5. Prepare 1 tsp garam masala powder
  6. Prepare 1 tsp cumin seed
  7. Take 1 bay leaf
  8. Make ready 1 dry red chilli
  9. Get 1 handful whole garam masalas
  10. Take To taste salt and sugar
  11. Make ready As needed oil
Steps to make Bombay duck curry:
  1. Marinate the fish with salt and turmeric powder
  2. Heat oil and temper cumin seed bay leaf and whole garam masalas
  3. Add masala paste and saute well till it is soft
  4. Add the Potatoes and saute well adding salt and turmeric powder
  5. Now add the fish and cook on medium heat
  6. Flip the fish and add red chilli Powder and mix well
  7. Finally add sugar and garam masala powder
  8. Serve it with rice

So that is going to wrap it up with this exceptional food bombay duck curry recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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