Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, instant amla chutney (gooseberry chutney). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Instant Amla Chutney (Gooseberry Chutney) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Instant Amla Chutney (Gooseberry Chutney) is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook instant amla chutney (gooseberry chutney) using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Instant Amla Chutney (Gooseberry Chutney):
- Take Handful Coriander leaves
- Get 3 Amla
- Take 2 green chillies
- Get 1 Small piece of ginger
- Get 1 tsp Jeera seeds
- Prepare 8 almonds
- Get 2 tsp sugar
- Make ready to taste Salt
Instructions to make Instant Amla Chutney (Gooseberry Chutney):
- Wash the coriander and keep aside.
- Wash and cut the amlas and remove it seeds. Take green chillies.
- Take almonds, sugar and jeera.
- Keep all the ingredients together.
- In a grinder add all the ingredients and add little water and grind to a smooth paste. Remove in a bowl. Your yummy chatpati chutney is ready to serve.
So that’s going to wrap this up with this exceptional food instant amla chutney (gooseberry chutney) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
