Recipe of Perfect French Beans sautéed in butter and garlic

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, french beans sautéed in butter and garlic. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

French Beans sautéed in butter and garlic is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. French Beans sautéed in butter and garlic is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook french beans sautéed in butter and garlic using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make French Beans sautéed in butter and garlic:

1. Get frozen French beans
2. Make ready garlic, finely chopped
3. Get green chilli, chopped
4. Prepare butter
5. Prepare To taste, salt
6. Take To taste, fresh ground pepper

Steps to make French Beans sautéed in butter and garlic:

1. In a pan heat the butter on medium flame. Add garlic and chillies, cook for 2 minutes.
2. Then add the beans, mix well and cook on medium flame for 8-9 minutes, stirring occasionally.
3. Season with salt and pepper and mix well. Take the pan off the flame and transfer the beans into a serving plate and serve hot.

So that’s going to wrap this up with this special food french beans sautéed in butter and garlic recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!