Simple Way to Make Gordon Ramsay Sorakai kulambu (Bottle gourd gravy)

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sorakai kulambu (bottle gourd gravy). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sorakai kulambu (Bottle gourd gravy) is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Sorakai kulambu (Bottle gourd gravy) is something that I’ve loved my whole life. They’re nice and they look fantastic.

Welcome to secret of samayal suraikai thakkali kulambu/bottle gourd gravy in tamil with English subtitles thakkali #secretofsamayal in this video,i have. Howto make Sorakai Kulambu recipe ? Sorakkai Kulambu Recipe also known as bottle gourd kulambu. Sorakkai Kuzhambu is a simple coconut based gravy made with Bottle gourd.

To get started with this recipe, we have to prepare a few ingredients. You can cook sorakai kulambu (bottle gourd gravy) using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sorakai kulambu (Bottle gourd gravy):

1. Make ready 1/2 bottle gourd cut into small pieces
2. Take 1 onion chopped
3. Make ready 2 tomato chopped
4. Take 1 tsp kulambu milagai thool (or chilly powder and coriander powder)
5. Make ready 1 small gooseberry sized tamarind
6. Make ready Mustard seeds to temper
7. Make ready 2 tbsp oil
8. Get Salt as required

Bottle Gourd Gravy சுரைக்காய் குழம்பு செய்வது எப்படி How in pressure cooker ,how to make bottle gourd in pressure cookerசுரைக்காய் குழம்பு Peel and chop bottle gourd into a medium size pieces. Super ah irundhathu sorakai urundai kolambhu. தட்டைப்பயிறு சுரைக்காய் குழம்பு

Steps to make Sorakai kulambu (Bottle gourd gravy):

1. Soak tamarind in hot water for 20 mins. Extract juice out of it.
2. Heat a pan with oil and temper with mustard seeds.
3. Add onion and sauté well. Add Bottle gourd and cook it covered until it leaves water. Add tomato and cook it covered until it’s cooked. Add kulambu milagai thool and salt. Sauté until raw smell goes. Add tamarind water and cook for 5 to 10 mins.
4. Serve with rice

Peel and chop bottle gourd into a medium size pieces. Super ah irundhathu sorakai urundai kolambhu. தட்டைப்பயிறு சுரைக்காய் குழம்பு Ingredients used in POKED BOTTLE GOURD IN TANGY GRAVY. Sorakkai kootu recipe - South Indian style bottle gourd recipe cooked with lentils, spices and herbs. Sorakkai is the telugu and tamil name for bottle gourd.

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