Simple Way to Prepare Jamie Oliver Healthy Indian Gooseberry Pulao - One pot Meal

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, healthy indian gooseberry pulao - one pot meal. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Healthy Indian Gooseberry Pulao - One pot Meal is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Healthy Indian Gooseberry Pulao - One pot Meal is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have healthy indian gooseberry pulao - one pot meal using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Indian Gooseberry Pulao - One pot Meal:

1. Get 3 Indian Gooseberry berry / amla - finely grated
2. Make ready 1 slits Onion -
3. Get 1 grated Carrot -
4. Prepare 1 tbsp Dried Black Raisins
5. Prepare 1 Bay leaves -
6. Get 1 Star anise
7. Take 5 Pepper cons
8. Get - 4 Cloves
9. Take 1 tsp Pulao Masala powder
10. Take to taste Salt
11. Make ready 1 tsp Ghee
12. Prepare 6 slit Green Chillies -
13. Take 1 .5 cup Rice - - soak rice for 30 mins
14. Get 1:2 ratio Water -
15. Get 2 tbsp Oil
16. Prepare As required Mustard seeds for tempering
17. Make ready as required Green peas

Steps to make Healthy Indian Gooseberry Pulao - One pot Meal:

1. In a cooker, add 2 tbsp of oil, once oil is heated, add mustard seeds. When It starts Splattering, add all the masala items give it a good mix.
2. Then add green chillies mix it till changes colour. Add onion slits. Mix it well till it changes to golden brown. Add grated carrot, saute till the raw smell goes.
3. Then add grated indian Gooseberry, mix it well.add green peas, saute for 2 mins Then add salt & Pulov powder saute for a while
4. Add water in 1:2 ratio. Allow it boil. Once it starts to boil, add rice and stir it well. Close the cooker lid. After 3 whistles leave for 15 mins. Then open the lid
5. Take a pan, add 1tsp of ghee once it's heated then add black raisins, saute it for 2 mins. Add ghee flavoured raisins to Pulao and give it a good mix. Adding raisins neutralize the bitter taste of Amla. Healthy & Tasty Amla Pulav is Ready to serve. Serve hot for the best taste.
6. You can serve with Raitha. Best recepie for all time food. Don't forget to give it a try.

So that’s going to wrap it up for this exceptional food healthy indian gooseberry pulao - one pot meal recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!