02/09/2020 23:45

How to Prepare Homemade Oatmeal Biscuits

by Bernice Morton

Oatmeal Biscuits
Oatmeal Biscuits

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, oatmeal biscuits. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Oatmeal Biscuits is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Oatmeal Biscuits is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have oatmeal biscuits using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Biscuits:
  1. Take porridge oats
  2. Get butter
  3. Get golden maple syrup
  4. Make ready vanilla essence
  5. Get castor sugar
Steps to make Oatmeal Biscuits:
  1. Preheat the oven to 180º
  2. Melt the butter, add the golden syrup and vanilla essence and mix
  3. Stir in the castor sugar and oatmeal
  4. Spread into a swiss roll tin and bake for 23 minutes, cut while still warm!

So that is going to wrap this up for this special food oatmeal biscuits recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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