16/08/2020 21:05

Simple Way to Make Favorite Aloo tiki

by Max Gardner

Aloo tiki
Aloo tiki

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, aloo tiki. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai. You can also serve with chaat topping. The aloo tikki made in the streets carts of North India are usually stuffed with a spiced filling of peas and paneer or chana dal and served with chana masala or chole (spicy. Aloo Tikki is a very popular Indian and Pakistani street food snack.

Aloo tiki is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Aloo tiki is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook aloo tiki using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Aloo tiki:
  1. Prepare medium sized potatoes
  2. Make ready chopped capsicum
  3. Make ready chopped onion
  4. Get chopped cabbage
  5. Get French beans
  6. Take Coriander
  7. Take Salt
  8. Get Butter
  9. Take Cumin powder
  10. Prepare red chilli powder
  11. Make ready corn flour
  12. Prepare roasted gram flour
  13. Take Chaat masala

A crispy,deep fried mix of potatoes with spices makes. Aloo Tikki Chaat is a delicious Indian street food of crisp potato tikki loaded with curd, chutney, and spices. Aloo Tikki is hard to give a miss if you are on tour to devour Indian. A wide variety of aloo tikki options are available to you, such as certification.

Instructions to make Aloo tiki:
  1. Grate the potatoes, wash them and soak them in water for 10 minutes.
  2. Drain the water and mix all the vegetables in a big bowl.
  3. Add the corn flour, gram flour, salt, cumin powder, red chilli powder, salt and mix well.
  4. Heat the pan and pour some butter and with the help of a spatula spread 1 scoop of mixture on the pan. Make them in small size it looks beautiful in plates.
  5. Cook it on medium flame for few minutes. Flip the sides and add more butter if you wish.
  6. Your crispy and tasty potato pan cakes are ready to serve with ketchup or imly/ tamarind chutney.

Aloo Tikki is hard to give a miss if you are on tour to devour Indian. A wide variety of aloo tikki options are available to you, such as certification. Did you scroll all this way to get facts about aloo tikki? full recipe: hebbarskitchen.com/aloo-tikki-recipe-aloo-ki-tikki/ Music Presenting you the recipe of everyone's favourite food to snack on: Aloo Tikki. Watch how to make Street Style Aloo Tikkis in this. Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways.

So that is going to wrap it up with this special food aloo tiki recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Food Area. All Rights Reserved.