Easiest Way to Prepare Gordon Ramsay Vickys Oat & Quinoa Porridge, GF DF EF SF NF
by Troy Fowler
Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, vickys oat & quinoa porridge, gf df ef sf nf. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vickys Oat & Quinoa Porridge, GF DF EF SF NF is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Vickys Oat & Quinoa Porridge, GF DF EF SF NF is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook vickys oat & quinoa porridge, gf df ef sf nf using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vickys Oat & Quinoa Porridge, GF DF EF SF NF:
Take coconut milk /water or half water / fruit juice of choice
Take dry, rinsed quinoa
Take GF pinhead /steel cut oatmeal (you can use GF rolled)
Make ready ground flax / linseeds
Get ground cinnamon
Take Any dried or fresh fruit you'd like, seeds or nuts as toppings
Make ready Sweetener of choice to taste if required
Steps to make Vickys Oat & Quinoa Porridge, GF DF EF SF NF:
Boil the water / milk / juice in a saucepan and add the quinoa and oatmeal
Turn down to a simmer and stir often until the liquid has been absorbed, around 15 minutes
Stir in the flax and the cinnamon and serve with toppings of your choice - chopped fruit, seeds, nuts etc and sweeten to taste as you see fit!
You can use any milk or fruit juice you'd like instead of water. I quite like to use a combination of milk and apple juice, then top with sliced strawberries, blueberries and walnuts with a drizzle of maple syrup and an extra sprinkle of cinnamon
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