Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cape gooseberry pops. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cape Gooseberry Pops is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Cape Gooseberry Pops is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have cape gooseberry pops using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cape Gooseberry Pops:
- Prepare 7-8 cape gooseberries
- Prepare 1 cup biscuit crumbs
- Prepare 2 tbsp maida + water + salt paste
- Get 2 tbsp melted chocolate
- Get 2 tbsp ghee
- Prepare 7-8 pop sticks
Instructions to make Cape Gooseberry Pops:
- Insert 1 pop stick in each gooseberry. Dip the gooseberry in maida + water + salt paste, coat with biscuit crumbs, dip in melted chocolate, then coat with biscuit crumbs & again dip in maida + water + salt paste. Make all the gooseberries ready in a similar manner.
- Melt ghee in a pan and deep fry the pops. Garnish and serve.
So that’s going to wrap this up with this exceptional food cape gooseberry pops recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
