Simple Way to Prepare Favorite Amla balls

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, amla balls. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Amla balls is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Amla balls is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook amla balls using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Amla balls:

1. Take 250 gm Whole fresh Amla(gooseberry)
2. Prepare 2 cup Sugar
3. Get 1 tbsp cornflour
4. Make ready 1 tsp butter

Steps to make Amla balls:

1. Take a vessel and put the Whole Amla and water. Boil the Amla for 10 min.
2. Once Amla cooked let them Cool.Put the deseeded Amla in a mixer grinder and make a smooth fine pulp. We will get 1 cup boiled Amla pulp
3. Now take a pan put 1 cup Amla pulp and 2cup Sugar and cook for 10 mins till it becomes thick.
4. Now take a small bowl in that put 1 tbsp Cornflour and little water and make a slurry by nicely mixing
5. Now put this cornflour slurry in Amla mixture and cook for 5 mins more till it becomes thick.Then put butter and cook till the mixture leaves the edges of pan.
6. Now grease a tin with butter and put this Amla mixture and keep aside till it cool and become stiff.Then make balls and coat with coconut powder
7. Your Amla Balls is ready

So that’s going to wrap this up for this exceptional food amla balls recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!