Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, amla murraba. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Amla Murraba is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Amla Murraba is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook amla murraba using 5 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Amla Murraba:
- Take 1 Kg amla
- Get 2 tsp chemical lime
- Get 1 1/2 kg sugar
- Take 6 cups water
- Make ready 1 tbsp lemon juice
Instructions to make Amla Murraba:
- Prick amla with a fork.
- Dissolve 1 tsp lime in water and soak amla overnight.
- Remove and wash well.
- Repeat once more.
- Drain and wash thoroughly.
- Boil water then add amla.
- Cook till tender and transparent.
- Drain and keep aside.
- Make syrup with sugar, lemon juice and 6 cups of water.
- Make one thread consistency sugar syrup.
- Add amla, bring to a boil and simmer for 4-5 minutes.
- Let it cool, then store in a clean airtight container.
So that is going to wrap it up for this special food amla murraba recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
