26/11/2020 23:34

Step-by-Step Guide to Prepare Perfect Crispy potato wedges with spicy mango sauce

by Esther Snyder

Crispy potato wedges with spicy mango sauce
Crispy potato wedges with spicy mango sauce

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crispy potato wedges with spicy mango sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crispy potato wedges with spicy mango sauce is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Crispy potato wedges with spicy mango sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

How to Make Fresh & Frozen Crispy Potato Wedges ~ The Terrace Kitchen. Spicy Potato Wedges ,no oven/Potato Wedges Recipe. Potato wedges are the ultimate easy side dish - just slam them in the oven and forget about them until hunger strikes. These Wedges are soft on the inside and crispy on the outside.

To begin with this recipe, we must prepare a few ingredients. You can cook crispy potato wedges with spicy mango sauce using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Crispy potato wedges with spicy mango sauce:
  1. Make ready medium size potato
  2. Prepare cornflour
  3. Make ready all-purpose flour
  4. Make ready rice flour
  5. Prepare tspn oregano
  6. Make ready tspn red chilli powder
  7. Make ready tspn red chilli flakes
  8. Make ready tspn salt
  9. Get tspn Chaat masala
  10. Get Oil for frying
  11. Take for mango sauce
  12. Make ready big sindhri mango
  13. Take tspn red chilli flakes
  14. Prepare tspn red chilli powder
  15. Prepare tspn salt
  16. Prepare butter
  17. Prepare lemon juice
  18. Get sugar

Crispy Potato Wedges make a good side with burger or hotdog sandwich. This can be enjoyed simply with ketchup. I like having this as a side dish for the KFC Fried Chicken original recipe with the KFC gravy as my dipping sauce. It also works well as a side for barbequed pulled pork or beef brisket.

Instructions to make Crispy potato wedges with spicy mango sauce:
  1. First of all wash and cut potato wedges with skin, you have to cut 4 or 5 pieces from one potato
  2. Then boil 80% potato and drain the water
  3. Then in a bowl add all-purpose flour,rice flour,cornflour red chilli powder salt oregano and make a flowing batter adding water in it
  4. Then in a wok deep fry wedges,dip in the batter and fry,don't leave the potatoes in the batter otherwise potato releases it's water
  5. Fry it in medium flame make it golden brown crispy and put in the strainer or wire rack not on the tissue paper and sprinkle some Chaat masala chopped coriander leaves on top
  6. FOR MANGO SAUCE :-
  7. Make mango puree simply cut mango in diced and grind it
  8. Then in a frying pan add butter,mango puree,red chilli flakes,red chilli powder,salt stir it then add sugar in it then in the end add lemon juice and cook for 2 minutes sauce is ready

I like having this as a side dish for the KFC Fried Chicken original recipe with the KFC gravy as my dipping sauce. It also works well as a side for barbequed pulled pork or beef brisket. Crispy Potato Wedges And Chicken Nuggets - Potato wedges are failry simple to make,but with Cheesy Bites Pizza, Cheese Chicken Lasagna in BBQ Sauce And Spicy Potato Wedges - If your look for a Spicy Potato Wedges With Salsa - Cut the potatoes lengthways into eight wedges each. All Reviews for Crispy Potatoes with Spicy Tomato Sauce. The combo of crispy potato and rich tomato sauce was to die for.

So that is going to wrap it up for this exceptional food crispy potato wedges with spicy mango sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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