Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, rosemary potato wedges. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Rosemary potato wedges is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Rosemary potato wedges is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook rosemary potato wedges using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rosemary potato wedges:
- Prepare whole potatoes into wedges
- Take Garlic
- Prepare Hoho
- Prepare Onions
- Take Rosemary
- Prepare Thyme
- Make ready Sage
- Take Oil
- Take Lemon
Instructions to make Rosemary potato wedges:
- Soak the potatoes for 15 min
- Assemble your ingredients
- Drain the water then add all your ingredients together
- Bake it in the oven at 180 degrees
- Final results 30 min later
So that is going to wrap this up for this special food rosemary potato wedges recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
