Simple Way to Prepare Speedy Chhole Samosa

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, chhole samosa. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chhole Samosa is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chhole Samosa is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook chhole samosa using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chhole Samosa:

1. Make ready Tea leaves 1 tablespoon
2. Take 2-3 Dried Indian gooseberry (amla)
3. Make ready 5 tablespoons Oil
4. Make ready Onions Chopped 2 medium
5. Get 4-6 Green chillies slit
6. Get 2 Potatoes cubed
7. Take 1 1/2 teaspoons Chana masala
8. Prepare 1 cup Chickpeas
9. Get 1 cup Potatoes puree
10. Get to taste Salt
11. Get 3 pcs Samosas

Steps to make Chhole Samosa:

1. Drain the chickpeas and place them in a pressure cooker with four cups of water. Tie tealeaves and amla in muslin cloth to form a bundle and add it to the cooker. Cook under pressure for six to eight whistles or till the chickpeas are completely cooked and soft. Drain the chickpeas and reserve the cooking liquour. Discard the bundle of tealeaves and amla. Heat two tablespoons oil in a pan and sauté onions and green chillies till lightly browned.
2. Heat the remaining oil in another pan and fry the potato cubes till golden. Add chana masala to the onions and continue to sauté for half a minute. Add tomato puree and mix and sauté for two to three minutes. Add boiled chickpeas and salt and mix. Transfer the chhole into a serving bowl, place the Samosas over the top and serve hot with chutney.

So that’s going to wrap it up with this special food chhole samosa recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!