Step-by-Step Guide to Make Ultimate Chilli paneer...

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chilli paneer…. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chilli paneer… is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Chilli paneer… is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have chilli paneer… using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chilli paneer…:

1. Get 4 blocks paneer
2. Take 4 tablespoon oil and oil for frying
3. Prepare 1 teaspoon garlic chutney
4. Get 1 teaspoon minced green chillies
5. Prepare 1 teaspoon coriander seeds
6. Take 1 handful coriander
7. Prepare 1 squeeze lime juice
8. Prepare 1 tablespoon Himalayan salt or to taste
9. Get 3 tablespoons dark soy sauce
10. Take 1 tablespoon srichara hot chilli sauce
11. Take 1 bowl chopped onions

Steps to make Chilli paneer…:

1. Cut small cubes of the paneer. Then heat a pan of oil and fry the cubes until brown. Be careful as the paneer can spit.
2. Then after you take the paneer out and add it into a saucepan of boiling water. And leave it aside.
3. In a wok add the oil and add the coriander seeds let these boil then add chopped onions then add salt let the onions brown. Then add the chillies and garlic chutney and paneer. Then add the chilli sauce and soy sauce mix all this together. Then add chopped coriander then sprinkle lime juice and serve warm great as a starter.

So that’s going to wrap it up with this special food chilli paneer… recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!