20/01/2021 08:29

Recipe of Homemade Potato wedges

by Arthur Reid

Potato wedges
Potato wedges

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, potato wedges. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Potato wedges is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Potato wedges is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook potato wedges using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Potato wedges:
  1. Make ready large potatoes
  2. Make ready madia
  3. Make ready cornflour
  4. Take rice flour
  5. Take salt (to taste)
  6. Make ready red chilli flakes
  7. Get oregano
  8. Prepare melted butter
  9. Make ready garlic powder
  10. Get coriandar leaves
  11. Prepare Oil for frying
Steps to make Potato wedges:
  1. Wash properly and cut into wages
  2. Boil water,add salt and pour cut wages into boil water,wait for 10 to 12 min. done 80%
  3. Remove water,wait till it cools
  4. Take a bowl,Prepare the batter of half cup maida, 1/4 Corn flour,1/4 rice flour and garlic powder.add salt,red chilli flakes origano and butter mix well
  5. Add water and make batter
  6. Add coriander leaves in batter and dip the potato pieces, finally deep fry.
  7. Fry till nice golden colour appears

So that’s going to wrap it up with this exceptional food potato wedges recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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