Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, natural amla candy/dried gooseberry candy. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Natural Amla Candy/Dried Gooseberry Candy is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Natural Amla Candy/Dried Gooseberry Candy is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have natural amla candy/dried gooseberry candy using 2 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Natural Amla Candy/Dried Gooseberry Candy:
- Get 1 kg gooseberry /amla
- Prepare 700 gms sugar
Steps to make Natural Amla Candy/Dried Gooseberry Candy:
- Clean the amla and then boil it with one glass of water in pressure cooker for 2 whistle.
- Allow it to cool and then remove the seed and peel the pieces and keep it aside.
- Once it comes to room temperature,then put them in a storage box and pour sugar on the top.
- Leave it for two days till amla pieces floats on sugar syrup.
- After two days remove them from the sugar syrup and dry it in sun for two days. Once it dries, keep them for drying under the fan for two more days. Then store it in dry container.
- Boil the remaining syrup of sugar and amla juice till it thickens.Store it and drink it by mixing with water.
So that is going to wrap it up for this exceptional food natural amla candy/dried gooseberry candy recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
