Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked potato wedges. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Watch how to make the best potato wedges in this short recipe video! These potato wedges will be a big hit at game day parties and weeknight dinners. Potato wedges are amazing snacks which are loved by everyone, I have used lemon seasoning and mint to give them fresh and delicious taste. Oven baked potato wedges that are extra crunchy and seasoned so they taste like the frozen ones Potato wedges are really simple to make - and faster than fries too because the potato is cut into.
Baked potato wedges is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Baked potato wedges is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have baked potato wedges using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked potato wedges:
- Prepare potatoes
- Get cinnamon
- Make ready black pepper
- Make ready salt
- Take oil
- Make ready rosemary leaves
- Prepare garlic
- Get ginger
- Prepare Little coriander
- Prepare Little onion
They are sold at diners and fast food restaurants. In Australia, potato wedges are a common bar food, that are almost always served with sour cream and sweet chilli sauce. Baked potato wedges with melted cheddar cheese - Savory Tooth. These homemade baked potato wedges are seasoned with olive oil, basil, paprika, and cayenne before roasting in the oven until crispy.
Instructions to make Baked potato wedges:
- Peel your potatoes,wash and wipe with a clean dry cloth to dry them completely.
- Cut them into wedges
- Add the all spices into the bowl with wedges and mix.
- Grease your baking tray while preheating the oven at 180°C.Place a baking paper and arrange your wedges and bake for 25-35 minutes
- Serve with ketchup or juice and enjoy!!
Baked potato wedges with melted cheddar cheese - Savory Tooth. These homemade baked potato wedges are seasoned with olive oil, basil, paprika, and cayenne before roasting in the oven until crispy. Baking your potatoes makes them an easy and healthy way to enjoy wedges without frying! These potato wedges are something I make at home for my family MULTIPLE times a week. Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties.
So that’s going to wrap it up with this special food baked potato wedges recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
