Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, tahini baklava. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tahini baklava is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tahini baklava is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have tahini baklava using 4 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Tahini baklava:
- Prepare 100 g sugar
- Make ready 200 g tahini
- Get 200 g unsalted butter
- Prepare Chopped walnuts
Instructions to make Tahini baklava:
- Preheat the oven at 180C.
- Unwrap a filo sheet and brush all over the filo with melted butter.
- Put second filo sheet over the first one and do same with second filo sheet as well.
- Then, place third layer of filo sheet
- And brush with tahini, sprinkle sugar and then spread grounded walnuts over it.
- Roll it up.
- Cut into slices.
- Place them on a baking tray, brush them with melted butter and sprinkle some sugar. Bake at 180C for 15 minutes.
- Ingredients
So that’s going to wrap it up with this special food tahini baklava recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
