Simple Way to Prepare Speedy Sig's Beans with Mushrooms,

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sig's beans with mushrooms,. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sig's Beans with Mushrooms, is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Sig's Beans with Mushrooms, is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook sig's beans with mushrooms, using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Beans with Mushrooms,:

1. Make ready olive oil
2. Get butter
3. Get shallots, chopped
4. Take garlic cloves, crushed
5. Prepare mixed mushrooms, thickly sliced
6. Prepare sun-dried tomatoes in oil, drained and chopped
7. Take dry white wine, use one one that you would drink
8. Get can pinto beans, drained
9. Take can borlotti beans,drained
10. Get freshly grated Parmesan cheese
11. Get chopped fresh parsley
12. Get each off salt and freshly ground pepper
13. Prepare freshly cooked pappardelle pasta to serve

Instructions to make Sig's Beans with Mushrooms,:

1. Heat the oil and butter in a frying panand fry the shalotts until soft. Add the garlic and mushrooms to the pan and fry for 3-4 minutes. Stir in the sun-dried tomatoes, wine and seasoning to taste.
2. Stir in the beans and cook for about 5-6 minutes, until most of the liquid has evaporated and the beans are warmed through. Stir in the Parmesan cheese. Sprinkle and serve immediately with the pasta.

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