Easiest Way to Make Quick Simple red lentil curry

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple red lentil curry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

This vegan red lentil curry recipe uses ingredients that you can easily find in your pantry! This red lentil curry is a testament to how you can make amazing meals with basic pantry ingredients. This is a rich and hearty lentil curry, great as a main meal rather than as a side dish like the more traditional Indian dhal. Don't let the ingredient list faze you, this really is an easy dish to make.

Simple red lentil curry is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Simple red lentil curry is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have simple red lentil curry using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple red lentil curry:

1. Make ready 300 grams red lentils
2. Make ready 200 ml coconut cream
3. Get 1 white onion, finely chopped
4. Make ready 3 gloves of garlic
5. Take 2.5 cm fresh ginger
6. Take Half teaspoon turmeric powder
7. Get Half teaspoon cumin powder
8. Prepare 1 teaspoon corriandar powder
9. Make ready 2 green finger sized chillies
10. Make ready 2 cloves
11. Make ready 2 cardamoms
12. Prepare Half teaspoon black peppers
13. Get Salt
14. Get 1 table spoon tomato paste
15. Make ready Lemon wedges to serve
16. Make ready Fresh mint leaves for garnish
17. Make ready as needed Butter or ghee

Add the carrots, potato, lentils, broth, ¾ teaspoon salt, and ¼ teaspoon pepper. Perfect over brown rice for a simple, plant-based meal. Add in some brown rice and you have an incredibly substantial plant-based meal. Curry Red Lentil Stew features tender lentils, tomatoes, onion, ginger and flavorful spices mixed with chickpeas and kale for healthy weeknight meal that's easy to make!

Steps to make Simple red lentil curry:

1. Melt butter/ghee in the pot. Fry onions until they change colour. Put ginger and garlics and chillies in food processor or chopper. Add ginger and garlic and chillies to pot. Saute few seconds until you feel the aroma.
2. Add cloves,cardamoms turmeric, cumin and corriandar and saute few seconds. Wash and drain red lentils two times and add them to the pot.
3. Add tomato paste, salt and enought water. Bring it to boil. Cover the pot until lentils half cooked(about 10 minutes). Add coconut cream. Continue simmering for another 30 minutes. Add black pepper.Discard cardamoms and cloves. Garnish with fresh mint leaves and serve with naan or plain steamed rice and lemon wedges.I did not have fresh mint at home. That is why I used dried mint as you see in the photo.

Add in some brown rice and you have an incredibly substantial plant-based meal. Curry Red Lentil Stew features tender lentils, tomatoes, onion, ginger and flavorful spices mixed with chickpeas and kale for healthy weeknight meal that's easy to make! Coming to the end of fall and I thought a nice lentil stew was in order. I happen to have all the ingredients on hand for this vegan. Add curry powder and mix to bring out its flavour.

So that’s going to wrap it up for this special food simple red lentil curry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!