Simple Way to Prepare Quick Piazee (lentil fritters)

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, piazee (lentil fritters). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Piazee (lentil fritters) is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Piazee (lentil fritters) is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have piazee (lentil fritters) using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Piazee (lentil fritters):

1. Get 1 onion finely sliced
2. Make ready 1/2-1 tsp Crushed Ginger
3. Get Green chilli 2 diced (2+ for spicy)
4. Prepare Corriander leaves 1/3 bunch
5. Take 1-1.5 tsp Tumeric
6. Make ready 1-2 tsp Corriander
7. Make ready 1-2 tsp Salt (generous)
8. Take 3-4 tsp Rice flour
9. Get Red split lentils 1 cup soaked for 2-3 hours

Steps to make Piazee (lentil fritters):

1. Soak 1-1.5 cup of red split lentils for 2-3 hours, this will make 20 small piazee (fritters)
2. Finely slice 1 onion, crush the ginger, roughly chop corriander leaves Inc stalk. Remove seeds and cut chillies into circles then dice, dicing will ensure heat is spread evenly.
3. Drain and Blitz lentils till smooth, leave coarse if you like bits. Add chopped ingredients, corriander, tumeric, salt, and 2 tsp rice flour
4. Use ice cream scoop to get even balls, fill half and pour into hot oil, turn 2-3 times cooking till golden brown (appx 4-6mins). Transfer to colander to cool and drain then to a bowl, this ensure fritters does not steam and go soggy and retains crispy on the outside. Serve with sweet chilli or ketchup dip

So that’s going to wrap it up for this special food piazee (lentil fritters) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!