Recipe of Quick Bharwa kerela

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bharwa kerela. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Bharwa kerela is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Bharwa kerela is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook bharwa kerela using 27 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bharwa kerela:

1. Get Baby kerela
2. Prepare Salt
3. Prepare Haldi powder
4. Take Oil
5. Get Jeera
6. Prepare Ginger paste
7. Prepare Chillies finely chopped
8. Make ready Kaju chopped
9. Get Raisin
10. Take Boiled and mashed potato
11. Take Chilli powder
12. Make ready Haldi
13. Get Amchur powder
14. Prepare dry masala-
15. Get Dhaniya powder
16. Get Chilli powder
17. Take Amchur powder
18. Get Haldi
19. Prepare garam masala powder
20. Make ready Salt
21. Take ingredients-
22. Take Oil
23. Get potato wedges
24. Get Ginger chopped
25. Get Gralic chopped
26. Get Onion cubes
27. Make ready Green chillies slit

Steps to make Bharwa kerela:

1. Take kerela and scrap the skin and slit it and remove seeds from the middle,add salt and haldi and marinate for half an hour.
2. Take pan add jeera then add boiled aloo,ginger red chilli powder haldi,amchur gram masala powder, salt and green chillies, fresh dhaniya and mix it well and keep aside the stuffing is ready.
3. Take marinated kerela and wash with water for 5 times then stuff with stuffing and keep aside.
4. Take pan add oil then jeera when splutturs add stuffed kerela and cook, when 60 percent done cook on low flame add ginger garlic paste and mix it well.
5. Then add aloo wedages onion and green chillies slits and cook till done.
6. Then at last add dry masala mix well and cook for a while then serve hot with roti.

So that’s going to wrap it up for this special food bharwa kerela recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!