Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, shami kabab. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Shami kabab is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Shami kabab is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook shami kabab using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Shami kabab:
- Prepare 1 kg Lame
- Make ready to taste Salt
- Make ready to taste Red chilli
- Make ready Cheakpeas lentil half kg
- Take to taste Chilli flakes
- Prepare 4 green chilli
- Get Dry spices I'll show pic
- Make ready 3 cups Water
- Take 1 egg
Steps to make Shami kabab:
- Add thing together and cook in cooker is really help to less time and every thing is soft not add egg just other all thing
- Then if want grind it's up to you but I use this and add egg and mix very well and make a kabab
- Tips if your kabab staff is thick or hard you can add water and cook more and if it's so soft put it in fridge 1 hour if still soft add 2 spoon gram flour and mix and make sure your hand gress with oil it's easy to make a kaba it's no stick your hand
So that’s going to wrap this up with this exceptional food shami kabab recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
