How to Prepare Award-winning Potato Wedges

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato wedges. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Potato Wedges is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Potato Wedges is something that I have loved my entire life.

Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties. Make a lot as they're bound Six wedges per-potato should give you a thick, but not too thick, slice. If wedges are any thicker, they may be crispy and gold on the outside, but. Potato wedges are amazing snacks which are loved by everyone, I have used lemon seasoning and mint to give them fresh and delicious taste.

To get started with this recipe, we have to prepare a few components. You can have potato wedges using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Potato Wedges:

1. Take medium sized potatoes
2. Prepare corn flour
3. Take red chilli powder
4. Prepare mix herbs
5. Make ready Black pepper powder
6. Get chilli flackes
7. Prepare Salt
8. Take Oil for deep fry
9. Get oil

These are delicious, crisp, flavorful and spicy. These spicy crisp potato wedges are delicious on their own but also go well with any dips like chilli sauce, ketchup or guacamole. Potato wedges are the ultimate easy side dish - just slam them in the oven and forget about them until hunger strikes. This potato wedge recipe is easy, spicy and a healthy alternative to French fries!

Instructions to make Potato Wedges:

1. Now cut it into wedges shape.
2. Now boil water into a pan.
3. Add salt into it.
4. Add wedges and boil it for 10 minutes in medium flame.
5. Now turn off the flame.
6. Drain off From water and let it cool down.
7. Now take a bowl.
8. Add wedges into it.
9. Add oil and mix it up.
10. Now add salt, chilli flackes, red chilli powder, mix herbs and cornflour.
11. Mix it well.
12. Now heat oil.
13. Deep fry wedges until golden Brown.
14. Serve it with sauce.

Potato wedges are the ultimate easy side dish - just slam them in the oven and forget about them until hunger strikes. This potato wedge recipe is easy, spicy and a healthy alternative to French fries! They're perfect alongside almost anything and great for parties and barbeques. You can use up fresh herbs on them or throw in the dried stuff. Bake crispy potato wedges for a satisfying snack or side.

So that is going to wrap it up with this exceptional food potato wedges recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!