14/12/2020 01:24

Recipe of Speedy Paneer Roll

by Alice Jenkins

Paneer Roll
Paneer Roll

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, paneer roll. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Paneer Roll is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Paneer Roll is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook paneer roll using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Roll:
  1. Take 200 gms Paneer -
  2. Take 2+1 tbsp All purpose flour
  3. Prepare 1 tbsp Green chilli (finely chopped)
  4. Take 1 tbsp Cashew nuts (chopped)
  5. Prepare 1 tbsp Coriander leaves
  6. Prepare 1 tbsp Raisins
  7. Get 1/2 tsp Red chilli powder
  8. Get 1/2 tsp Garam masala
  9. Make ready 1 cup Bread crumbs
  10. Prepare as required Oil for frying
Steps to make Paneer Roll:
  1. Mix paneer,all purpose flour, coriander, cashew nuts,rasin, green chilli,salt,red chilli powder and garam masala.
  2. Mix 1 tbsp all purpose flour and 1/2 cup water to make batter.
  3. Make rolls with the paneer mixture.
  4. Heat oil in a karahi,take a paneer roll,first dip the roll - into all purpose flour batter and then roll over bread crumbs and fry on a medium heat. Your tasty paneer rolls are ready to serve.

So that’s going to wrap this up for this exceptional food paneer roll recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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