Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, christmas baklava. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Christmas baklava is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Christmas baklava is something which I have loved my entire life.
Christmas Baklava. this link is to an external site that may or may not meet accessibility guidelines. Whatever you say about Baklava, won't be enough. It is rich, it is sweet, it is all times favorite. Your life in the kitchen is not complete, if you never.
To begin with this recipe, we have to first prepare a few ingredients. You can cook christmas baklava using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Christmas baklava:
- Get 1 kg ground walnuts
- Get 1 kg filo pastry
- Take 2 cups sugar
- Make ready 1 bit of nutmeg
- Prepare 250 g clarified butter
- Prepare cloves
- Prepare for the syrup
- Make ready 1 kg sugar
- Get 2 vanillins
- Take half a lemon washed well
- Get 5 cups water
Download Christmas baklava stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Baklava, for those uninitiated, is a Mediterranean dessert made by layering crisp sheets of filo pastry Here we've added a little festive sparkle to this classic dessert, creating a Christmas baklava layered. Baklava is a beloved dessert - Greek or Turkish depending on which historical accounts you believe - and the following Christmas Baklava is perfect for Christmas dinners and cookie trays. While baklava is baking, heat honey in a sauce pan until close to boiling.
Instructions to make Christmas baklava:
- Place the walnuts, nutmeg and sugar in a bowl and mix well.
- Place 3 pieces of filo on a large tray without buttering them. On the third filo sprinkle a few spoonfuls of the walnut mix. Keep on layering filo/ filling till they are finished. Take care so that the last three pieces of filo are left without filling.
- Cut in pieces and stick a clove on each piece.
- Melt the butter, let it come to boil and add it by spoonfuls on the sweet especially over the parts that you have cut.
- Bake the sweet in the oven at 150°C for 2 hours. When it is done let it cool for a while and then top it with the syrup that you've boiled for 5 minutes.
Baklava is a beloved dessert - Greek or Turkish depending on which historical accounts you believe - and the following Christmas Baklava is perfect for Christmas dinners and cookie trays. While baklava is baking, heat honey in a sauce pan until close to boiling. Stir in vanilla and lemon zest. See more ideas about baklava recipe, homemade baklava recipe, baklava. This Homemade Baklava recipe takes time, but it is SO worth it!
So that’s going to wrap it up with this special food christmas baklava recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
