11/12/2020 08:33

Simple Way to Prepare Ultimate Potato wedges

by Darrell Peters

Potato wedges
Potato wedges

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, potato wedges. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Potato wedges is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Potato wedges is something that I’ve loved my whole life.

Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties. Make a lot as they're bound Six wedges per-potato should give you a thick, but not too thick, slice. If wedges are any thicker, they may be crispy and gold on the outside, but. Potato wedges are amazing snacks which are loved by everyone, I have used lemon seasoning and mint to give them fresh and delicious taste.

To begin with this particular recipe, we must prepare a few ingredients. You can cook potato wedges using 3 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Potato wedges:
  1. Take 500 g potatoes
  2. Prepare 2 table spoon garlic powder
  3. Get 250 g cooking oil

These are delicious, crisp, flavorful and spicy. These spicy crisp potato wedges are delicious on their own but also go well with any dips like chilli sauce, ketchup or guacamole. Potato wedges are the ultimate easy side dish - just slam them in the oven and forget about them until hunger strikes. This potato wedge recipe is easy, spicy and a healthy alternative to French fries!

Instructions to make Potato wedges:
  1. Peel potatoes and clean them
  2. Dice in small pieces.put in garlic powder and mix
  3. Let the mixture settle in for fifteen minutes to absorb the flavour
  4. While at it heat oil in a frying pan.
  5. Pre boil the potatoes for 20 minutes.Pat dry the potatoes.
  6. Fry them in the hot oil till looking crispy.Fry them in batches.
  7. Place them on a grease proof paper once ready.
  8. Serve with sauce

Potato wedges are the ultimate easy side dish - just slam them in the oven and forget about them until hunger strikes. This potato wedge recipe is easy, spicy and a healthy alternative to French fries! They're perfect alongside almost anything and great for parties and barbeques. You can use up fresh herbs on them or throw in the dried stuff. Bake crispy potato wedges for a satisfying snack or side.

So that’s going to wrap it up for this special food potato wedges recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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