Recipe of Super Quick Homemade Smokey Vegetarian Chilli

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, smokey vegetarian chilli. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Smokey Vegetarian Chilli is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Smokey Vegetarian Chilli is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have smokey vegetarian chilli using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Smokey Vegetarian Chilli:

1. Make ready 3 sweet potatoes, diced (skin on)
2. Take 1 tsp hot chilli powder
3. Take 1 tbsp olive oil
4. Make ready –
5. Take Chilli
6. Get 1 tbsp olive oil
7. Prepare 1 onion, diced
8. Prepare 3 large garlic cloves
9. Prepare 2 tsp cumin
10. Take 2 tsp oregano
11. Take 1/2 tsp chilli powder
12. Make ready 1 1/2 tsp smoked paprika
13. Get 1 red pepper, diced
14. Take 1 green pepper, diced
15. Make ready 1 large green chilli, sliced
16. Get 800 g tinned tomatoes
17. Take 400 g tinned green lentils
18. Make ready 400 g tinned black eyed beans
19. Make ready Coriander to garnish

Instructions to make Smokey Vegetarian Chilli:

1. Preheat the oven to 190°C.
2. In a mixing bowl, combine the diced sweet potatoes, chilli powder and olive oil and mix with your hands to coat the potato cubes. Bake the potatoes in the oven for 30 minutes, shaking the tray occasionally.
3. While the potatoes are cooking, gently sweat the onion and garlic in the olive oil, in a large soup pan. After 5 minutes, add the spices and herbs into the pan and mix well with the onions. Allow the spices to cook out for another couple of minutes, stirring regularly.
4. Add the rest of the ingredients into the pan. Stir well then simmer gently, covered, for 25-30 minutes.
5. Serve the chilli topped with the roasted sweet potatoes and fresh coriander.

So that is going to wrap this up with this special food smokey vegetarian chilli recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!