Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chane ki daal. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chane ki daal is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Chane ki daal is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chane ki daal using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chane ki daal:
- Prepare 2 glass (1/2 kg) 👉🏿 lentil
- Make ready 1 kg 👉🏿 chicken
- Take 1 small 👉🏿Onion
- Make ready 2 tbsp 👉🏿 ginger paste
- Take 2 tbsp 👉🏿 garlic paste
- Get 6-8 👉🏿 green chili
- Make ready 👉🏿salt
- Take 1 1/2 tbsp 👉🏿Red Chili
- Make ready 1 tsp 👉🏿 turmeric
- Make ready 1 tbsp 👉🏿 coriander powder
- Take 👉🏿green coriander
- Make ready 👉🏿garam masala
- Get 1 cup 👉🏿 oil
Instructions to make Chane ki daal:
- Daal 2 hours wash kar ke rakh dyn.
- Ginger, garlic and green chili grind well and make a paste
- Take a cooker add oil and onion. When onion color turns golden add grinded mixture.
- Now add chicken and fry for 5 minutes. And add all spices.
- Now add daal and add 3 glass of water.
- Now on the cooker for 10 minutes. And grind Daal with hand mixer. Cook for 5 more minutes. Garnish as you like. - Serve with plain rice
- I don’t hv green coriander. So I didn't add, but you can add.😌
So that’s going to wrap it up for this exceptional food chane ki daal recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
