How to Prepare Quick Besan paneer jhatpat roll

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, besan paneer jhatpat roll. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Besan paneer jhatpat roll is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Besan paneer jhatpat roll is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have besan paneer jhatpat roll using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Besan paneer jhatpat roll:

1. Take 8 leftover wheat flour chapatis
2. Take 1 cup green chutney
3. Make ready 1 cup grated paneer
4. Prepare 1 cup onion
5. Prepare 1/2cup Tomato sauce as for taste
6. Take For besan better (cheela,puda)
7. Prepare as required Oil
8. Prepare 2 cup chickpea flour
9. Take 2 Green chillies chopped
10. Get 2tbsb green coriander leaves chopped
11. Make ready 1 tomato chopped
12. Get 1 onion chopped
13. Prepare 1/2 tsp salt
14. Make ready 1/2 tsp red chill
15. Make ready 1/2 tsp garam masala
16. Take 1 pinch haldi
17. Take 1 TSP ajbain
18. Take 1/4 TSP baking powder

Instructions to make Besan paneer jhatpat roll:

1. For making cheela of bason mix all the ingredients of bason batter in pouring consistency, make Chella on the chapattisit means one side bason cheela & one side chapatti, prepared all chapatti like this
2. In serving time take a plate assembled this chapati, on the basoni side add,chutney,sauce if I want,some onion chopped,some cheese or paneer and roll this. 1. It's very tasty and full filling, healthy recipe children will definitely love this.

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