24/09/2020 05:29

Recipe of Perfect Seviyan upma

by Elizabeth Beck

Seviyan upma
Seviyan upma

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, seviyan upma. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Seviyan upma is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Seviyan upma is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have seviyan upma using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Seviyan upma:
  1. Get 1 cup vermicelli/seviyan
  2. Make ready 3 tbsp oil
  3. Prepare as per taste salt
  4. Make ready as needed water
  5. Prepare 1/4 tsp turmeric powder
  6. Make ready 1/2 tsp mustard seeds
  7. Make ready 1 tsp cumin seeds
  8. Make ready 1/2 inch ginger finely chopped
  9. Prepare 1/2 tsp split chickpea
  10. Make ready 1/2 tsp split black lentil
  11. Get 3 green chillies chopped length waise
  12. Take leaves few curry
  13. Get 1/2 cup grated coconut
  14. Prepare 1 tbsp chopped coriander leaves
  15. Prepare 1 onion chopped
  16. Make ready 2 tsp lemon juice
  17. Prepare 2 tbsp pea nuts
Steps to make Seviyan upma:
  1. Take a wok heat up on medium flame add 3tbsp oil, when oil is hot add in mustard seeds, cumin seeds let it splutter, add chopped onions, chopped green chillies, curry leaves,chopped ginger, chickpea lentil, black lentil fry for 2 minutes add pea nuts, saute it until pea nuts fried, add turmeric powder and salt mix well and keep aside, now in a wide sauce pan take enough water add little salt bring it to boil
  2. Add in seviyan cook for 5 minutes, do not over cook,only 75% it should be cooked, (else seviyan gets sticky) drain the water, and add in to the wok
  3. On a low heat mix it well…cover the lid for two minutes, now add fresh coconut,lemon juice and chopped coriander leaves,mix gently and serve hot.

So that is going to wrap it up for this exceptional food seviyan upma recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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