Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, grilled hake fillets. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Grilled Hake Fillets is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Grilled Hake Fillets is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have grilled hake fillets using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grilled Hake Fillets:
- Make ready 4 hake fillets
- Get Half green, red & yellow peppers
- Take 2 tablespoons Meat spice
- Get 2 tablespoons aromat
- Get 2 tablespoons paprika
- Make ready 2 tablespoons mixed herbs
Instructions to make Grilled Hake Fillets:
- Cut peppers & stuff them into the fish fillets
- Mix spices together & dab the stuffed fillet on the spices
- Wrap each fillet individually in foil
- Bake in oven at 180° for 20 minutes turning at 10 minutes
So that’s going to wrap this up with this exceptional food grilled hake fillets recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
